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Herbs to Lower Blood Pressure Naturally – Top 4 Herbal Remedies For Hypertension

January 11th, 2009 by admin


If you are ready to get started on your way to naturally lower blood pressure, there are some important herbs you should know about. New clinical trials have forced even the archaic medical community to take notice of these effective, natural remedies. Here are the top four supplements that build-up your cardiovascular system and work on the causes of hypertension.

Doctors and pharmaceutical companies agree that OLIVE LEAF EXTRACT decreases blood pressure. Clinical research proves it lowers blood pressure by increasing coronary flow with absolutely no side effects. It also protects the heart and circulatory system from free radical damage with the additional benefit of reducing LDL cholesterol.

The herb HAWTHORN has been used in many cultures for hundreds of years to treat high blood pressure. It is believed to dilate coronary blood vessels and maintain the flow of blood and oxygen to the heart.

CoQ10 is yet another natural treatment highly prescribed by cardiologists and medical doctors to prevent heart disease and related cardiovascular problems. By improving energy production in the heart muscle, CoQ10 has been documented as a natural means to lower BP after only 4-8 weeks of use.

GARLIC has long been recommended as the leading herb for the natural treatment of numerous health ailments. Studies show that raw GARLIC aids in overall cardiovascular health, including lowered blood pressure, with no side effects. Five to 10 minced raw garlic cloves per day, or 300mg of dried garlic three times per day, lowers cholesterol, prevents blood clots and destroy plaque in the arteries.

As always, before taking any herbs you should check with your doctor to see if they will interact with prescription medications you may be taking. And do not stop taking blood pressure medications without first discussing it with your doctor or a trained naturopath, herbalist or acupuncturist.

This is a list of herbs that have been found, or are suspected of, causing high blood pressure if not prescribed properly:
Licorice
Ephedra
Ginseng
2009 Copyright SJ Wolf SJ Wolf is a freelance writer and editor with 20 years experience specializing in the health, fitness and business industries writing for consumer and trade publications. Wolf is a genuine supporter of alternative medicine and more of her research into natural remedies and cures is available in greater detail on http://www.naturallylowerbloodpressure.org Also view the latest information on the numerous heart-health benefits of the Brazilian acai berry at http://www.gogohealth.theacaistory.com to discover its cardiovascular protection properties.


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Soothing Lavender As a Culinary Herb

December 28th, 2008 by admin


Lavender is a Mediterranean mint, grown on a large scale in the French province of Provence. It is a short shrub with multiple stems topped with “spikes″ of purple flowers used in perfumery, herbal medicine, and cooking.

This minty herb was the original scent used in aromatherapy. In 1937 the French chemist Rene-Maurice Gattefosse burned his hand while working in a perfume laboratory. Knowing “lavandula” was used in medicine for treating burns and inflammation, he immersed his hand in a container of essence of lavender on his workbench. The burns healed quickly and completely, and the experience inspired Gattefosse to research the healing properties of other aromatic oils.

‘The essential oils of this soothing herb both stop the perception of pain and halt the inflammatory processes that cause pain. Regular exposure to lavender-based preparation, in aromatherapy or in cuisine, blunts chronic pain and improves inflammatory diseases such as arthritis, asthma, and chronic bronchitis.

If you find the scent of the herb intensely relaxing, there is good reason. Scientists at the University of Miami School of Medicine have found inhaling its essential oil alters brain wave patterns, shifting relaxing rhythms from the right brain to the left. British researchers have found that the herb specifically relieves feelings of anger and aggression and anxiety about the future.

Lavender encourages the secretion of bile from the gallbladder, making it easier to digest fats. People who have gallstones should avoid the herb, since it increases flow through the bile duct.

The herb is also mildly sedating. In laboratory studies with animals, the essential oils counter the anxiety-inducing effects of caffeine. This property makes the herb especially useful for people whose flatulence is worse under conditions of emotional duress or after drinking coffee.

The flavor of Lavandula leaves is too intense for cooking unless it added to a boiled dish. For a milder aroma, use the dried purple flowers. This herb adds flavor to bland dishes, such as white fish, potatoes, or shortbread, and balances the intense odors of mutton or game meats. Lavender also is a nice balance to the aromas of gorgonzola or Roquefort cheese. If fresh herb is not available, use dried lavender buds for cooking vegetables (but not for baking), not the buds preserved in oil.

Click here for Lavender Recipes Read about Aroma, Appetite & Sex Robert Rister is author or co-author of nine books on natural health.


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Facts on Honey and Cinnamon

October 12th, 2008 by admin


It is found that mixture of honey and cinnamon cures several diseases. Honey is produced in most of the countries of the world. Scientists of today also accept honey as a “Ram Ban” (very effective) medicine for all kinds of diseases. Honey can be used without any side effects for any kind of diseases. Today’s science says that even though honey is sweet, if taken in the right dosage as a medicine, it does not harm diabetic patients.Weekly World News, a magazine in Canada, in its issue dated 17 January, 1995 has given the following list of diseases that can be cured by honey and cinnamon as researched by western scientists.

HEART DISEASES: Make a paste of honey and cinnamon powder, apply on bread, chapati, or other bread, instead of jelly and jam and eat it regularly for breakfast. It reduces the cholesterol in the arteries and saves the patient from heart at tack. Also those who already had an attack, if they do this process daily, are kept miles away from the next attack. Regular use of the above process relieves loss of breath and strengthens the heart beat.In America and
Canada, various nursing homes have treated patients successfully and have found that as you age, the arteries and veins lose their flexibility and get clogged; honey and cinnamon revitalizes the arteries and veins.BLADDER INFECTIONS: Take two tablespoons of cinnamon powder and one teaspoon of honey in a glass of lukewarm water and drink it. It destroys the germs in the bladder. TOOTHACHE: Make a paste of one teaspoon of cinnamon powder and five teaspoons of honey and apply on the aching tooth. This may be applied three times a day until the tooth stops aching.CHOLESTEROL: Two tablespoons of honey and three teaspoons of cinnamon powder mixed in 16 ounces of tea water, given to a cholesterol patient, was found to reduce the level of cholesterol in the blood by 10% within 2 hours. As mentioned for arthritic patients, if taken 3 times a day, any chronic cholesterol is cured. As per information received in the said journal, pure honey taken with food daily relieves complaints of cholesterol.

COLDS: Those suffering from common or severe colds should take one tablespoon lukewarm honey with 1/4 teaspoon cinnamon powder daily for 3 days. This process will cure most chronic cough, cold and clear the sinuses.

UPSET STOMACH: Honey taken with cinnamon powder cures stomach ache and also clears stomach ulcers from the root.

GAS: According to the studies done in India &amp Japan, it is revealed that if honey is taken with cinnamon powder the stomach is relieved of gas.

IMMUNE SYSTEM: Daily use of honey and cinnamon powder strengthens the immune system and protects the body from bacteria and viral attacks. Scientists have found that honey has various vitamins and iron in large amounts.Constant use of honey strengthens the white blood corpuscles to fight bacteria and viral diseases.INDIGESTION: Cinnamon powder sprinkled on two tablespoons of honey taken before food, relieves acidity and digests the heaviest of meals.

INFLUENZA: A scientist in Spain has proved that honey contains a natural ingredient which kills the influenza germs and saves the patient from flu.

LONGEVITY: Tea made with honey and cinnamon powder, when taken regularly, arrests the ravages of old age. Take 4 teaspoons of honey, 1 teaspoon of cinnamon powder and 3 cups of water and boil to make like tea. Drink 1/4 cup, 3 to 4 times a day. It keeps the skin fresh and soft and arrests old age. PIMPLES: Mix three tablespoons of honey and one teaspoon of cinnamon to make a powder paste. Apply this paste on the pimples before sleeping and wash it next morning with warm water. If done daily for two weeks, it removes pimples from the root. SKIN INFECTIONS: Apply honey and cinnamon powder in equal parts on the affected parts to cure eczema, ringworm and all types of skin infections.WEIGHT LOSS: Daily in the morning 1/2 hour before breakfast on an empty stomach and at night before sleeping, drink honey and cinnamon powder boiled in one cup water. If taken regularly, it reduces the weight of even the most obese person. Also, drinking this mixture regularly does not allow the fat to accumulate in the body even though the person may eat a high calorie diet. CANCER: Recent research in Japan and Australia has revealed that advanced cancer of the stomach and bones have been cured successfully Patients suffering from these kinds of cancer should daily take one tablespoon of honey with one teaspoon of cinnamon powder for one
month 3 times a day.
FATIGUE: Recent studies have shown that the sugar content of honey is more helpful rather than being detrimental to the strength of the body.Senior citizens who take honey and cinnamon power in equal parts are more alert and flexible.

Dr. Milton who has done research says that a half tablespoon honey taken in a glass of water and sprinkled with cinnamon powde r, taken daily after brushing your teeth and in the afternoon at about 3:00 p.m. when the vitality of the body starts to decrease, increases the vitality of the body
within a week.

BAD BREATH: People of South America first thing in the morning gargle with one teaspoon of honey and cinnamon powder mixed in hot water, so their breath stays fresh throughout the day.


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